Breakfast
Continental
$ 200
Coffee and Orange juice or seasonal fruit.
Toast, butter and jam.
Scrambled or fried eggs. Served with tomatoes, avocado and beans.
American
$ 235
Coffee and Orange juice or seasonal fruit.
Toast, butter and Jam.
Eggs with ham or bacon or hotcakes with bacon.
Mexican
$ 275
Coffee and Orange juice or fruit of the season.
Toast, butter, and jam.
Ranchero eggs or Mexican eggs with handmade tortillas.
Baja
$ 275
Coffee and Orange juice or seasonal fruit.
Machaca and eggs or Chorizo and eggs with flour tortillas.
Cabo
$ 535
Coffee and Orange Juice or seasonal fruit.
Toast, butter and jam.
Shrimp omelette or Lobster omelette or Octopus al ajillo omelette.
Tropical Fruit on ½ Pineapple
$ 138
Seasonal fruit served on an open pineapple.
Eggs and Things
$ 105
Three eggs, served with pinto beans, hash brown, grilled tomatoes, peppers and onion.
Mexican Eggs with a Quesadilla
$ 165
Three eggs scrambled with butter, garlic, onions, peppers, tomatoes and cilantro.
Served with black beans, guacamole, and tortillas.
Ranchero Eggs with a Chicken Enchilada
$ 225
Three eggs, fried or scrambled over a corn tortilla covered
with organic ranchero sauce. Made with tomato, garlic, onions, and
Poblano peppers. Served with black beans and guacamole.
Eggs and Ham
$ 145
Three eggs served with pinto beans and hash browns.
Eggs and Bacon
$ 165
Three eggs served with pinto beans and hash browns.
Skirt Steak and Eggs
$ 275
Two eggs served with pinto beans and special potatoes.
Beef Machaca and Egg Burritos
$ 185
Baja Dish
Three flour tortillas filled with scrambled eggs and shredded beef
sautéed with garlic, onions, Poblano peppers, tomatoes.
Served with pinto beans fresh cheese.
Chorizo and Eggs from Miraflores
$ 175
Baja Dish
Served with pinto beans and guacamole.
Sea Snail Chorizo and Eggs from La Bocana Baja California Sur
$ 275
Served with pinto beans and potatoes.
Chilaquiles with chicken or Eggs
$ 210
Fried corn tortilla, sautéed with tomatillo green sauce
Or red tomato sauce covered with cheese and cream.
Served with, pinto beans, sour cream, cilantro, onions.
Two Quesadillas
$ 100
Served with pinto beans, tomatoes, and guacamole.
Grilled Chicken or Shrimp
$ 185
Grilled Skirt Steak
$ 215
Banana Pancakes
$ 115
Waffles with Pecans or Chocolate Chips
$ 135
French Toast with Strawberries
$ 105
French Toast with Bacon and Eggs
$ 210
Our omeletts are served with toast, butter, and jam
special potatoes, seasonal fruit, and black or pinto beans.
Omelettes
Shrimp and Cheese Omelette
$ 265
Sautéed shrimp with butter, garlic, onion, tomato and
Green peppers. Stuffed with Monterrey Jack Cheese.
Octopus with Ajillo Sauce Omelette
$ 345
Octopus sautéed with butter Garlic, guajillo peppers and
Monterrey jack Cheese.
Lobster Omelette
$ 550
Sautéed lobster with butter, garlic, onion, green peppers and tomatoes
Stuffed with, Monterrey jack Cheese.
Chorizo and Miraflores Machaca Omelette
$ 265
Shredded Beef, garlic, onion, Green peppers and tomato
Pork sausage from Miraflores.
Mexican and Avocado Omelette
$ 170
Regional & Manchego cheese, tomato, onion, green pepper, Coriander
And avocado, covered with organic tomato sauce.
Ham and Cheese Omelette
$ 235
York Ham, Monterrey Jack and Oaxaca cheese.
Vegetarian Omelette
$ 210
Egg whites, spinach, cheese, mushrooms, tomato, Poblano pepper,
corn, onion, garlic, epazote covered with Poblano sauce.
Side orders
Smoked Bacon
$ 92
York Ham
$ 65
½ Avocado
$ 35
Hash Browns
$ 25
French Fries
$ 75
Special Potatoes with Cheese
$ 45
Beans
Small $ 25
Large $ 45
Rice
Small $ 25
Large $ 45
Toast with Jam and Butter
$ 50
Guacamole with Fresh Salsa and Chips
$ 145
½ Chilaquiles Order
$ 85
Lunch
Appetizers
Guacamole, Mexican Salsa and Chips
$ 145
Serves 4
Acapulco Style Fish Ceviche
$ 285
Fresh fish marinated in lemon juice, salt, pepper, tomatoes, Onion, Jalapeño Peppers,
Olive Oil, Oregano, olives, coriander, catsup, clamato juice, white wine & avocado.
Choyero Shrimp Ceviche
$ 185
Cocktail Shrimp marinated in lemon juice, cucumber, tomatoes, red onion,
Jalapeño pepper, coriander, avocado, oregano, salt & pepper.
Pescadero
$ 245
Slices of fresh Sea Bass topped with
agua chile verde. Fresh Tuna Slices, topped with soy sauce, olive oil, chiles, and sesame seed oil
Tuna Tiradito
$ 235
Slices of fresh tuna, lime, chopped garlic, jalapeño and habanero
peppers, red onion, lemon juice, soy sauce and olive oil with arugula.
Shrimp in a Bucket ¼ kilo
$ 400
Served in a bucket with ice, dipping sauce made with ketchup and relish.
Half & Half avocado with Tuna Salad and Shrimp
$ 240
Tuna prepared with mayonnaise, celery, onion, fennel, sweet peppers & carrots.
Deep Fried Calamari
$ 185
Served French fries & Tartar Sauce.
Melted Cheese with "Panocha" Sea Snail Chorizo
$ 350
Combination of three cheeses and potatoes and assorted colors of corn tortillas, delicatessen of La Bocana Baja California Sur
Melted Cheese With Pork Chorizo from Miraflores
$ 250
Combination of Three Cheeses , Served with corn tortillas.
Black Bean Nachos Serves 4
$ 220
Fried Tortilla pieces, covered with a salsa made with garlic, onions,
morrones, tomatoes, carrots, celery, spices and black beans topped with
jalapeños, Cheddar and Monterrey jack cheese.
with Flank Steak
$ 435
Soups and salads
Tortilla Soup
$ 165
Red chicken broth, strips of corn tortillas, fresh regional cheese
Avocado, rings of guajillo pepper and epazote.
Burrata Salad
$ 395
Burrata cheese, heirloom tomato, arugula
olive oil, pesto sauce, balsamic vinegar.
Sierra Madre Salad
$ 175
Spinach, arugula, kale, mixed lettuce, basil, red onion, apple, blue cheese,
Almonds, avocado. Dressing made with olive oil,
Balsamic vinegar, Dijon mustard & honey.
Caesar Salad With Shrimp or Grilled Chicken Breast
$ 295
One of the jewels of the Baja California’s cuisine,
invente In Tijuana in the 1920s, Prepared this evening
at Your table following the original historical recipe.
The Office Specials
Coconut Shrimp
$ 685
Served in a half coconut shell with mashed potatoes
and pineapple chutney.
Deep Fried Whole Red Snapper (1kg.)
$ 735
Acapulco specialty served with black beans
Pacific rice, organic tomatoes, avocado & basil.
Grilled Fresh Sea Bass "Talla Style” Acapulco Specialty
$ 625
Served with mashed potatoes and seasonal vegetables.
Octopus and Ajillo Sauce
$ 525
Sautéed with garlic, guajillo chili and butter
Served with Pacific rice and tortillas.
Local Steamed Crabs with Garlic & Butter
$ 550
Angel´s favorite We encourage you to try this Baja specialty,
served wit Garlic and butter. Eat it with your hands, which will literally
Make you lick your fingers. Recommended with a cold beer.
Baja Style Jumbo Shrimp
$ 650
Jumbo shrimp, cooked on the shell with browned oil, chopped garlic, clove. Served with red rice, refried pinto beans, tomato, avocado and fresh basil.
Imperial Jumbo Shrimp
$ 885
Wrapped with smoked bacon, stuffed with cheese and jalapeño, covered with
three-cheese sauce. Served with Pacific rice and organic vegetables
"The Office" Hamburger
$ 299
Certified Black Angus Beef, Cheddar cheese, lettuce,
tomatoes, red onions, served with French fries.
Mexican Delights
Tampiqueña
$ 495
Grilled flank steak, chicken enchilada smothered in guajillo sauce.
Quesadilla on a flour tortilla. Served with rice, black beans and
Guacamole.
Pancho Villa Special
$ 435
Grilled chicken breast, Poblano pepper stuffed with cheese, Topped
With ranchero sauce. Chicken enchilada smothered in guajillo
Chile sauce. Served with rice, black beans & guacamole.
Baja Burritos
$ 245
Sautéed beef with garlic, onion, Poblano peppers, onion and tomatoes.
Served on Flour tortillas with guacamole, pinto beans, and fresh cheese.
Cabo Burritos
$ 299
In honor of the Marquez Family, Medano, Cabo San Lucas
Flour tortillas stuffed with shredded fish, sautéed with garlic, Poblano peppers
Onions, tomatoes and oregano. Served with guacamole, beans & fresh cheese.
Mixed Fajitas; Chicken, Beef and Shrimp
$ 350
Sautéed with onions, tomato, and green Poblano Peppers.
Served with guacamole, fried beans, Pacific rice & flour tortillas.
Two Quesadillas
$100
Served with pinto beans, tomatoes, and guacamole.
Grilled Chicken or Shrimp
$ 185
Grilled Flank Steak
$ 215
Tacos
Lobster Tacos
$ 765
Three flour tortillas stuffed with fresh lobster, sautéed with garlic,
onions, California peppers, tomatoes, cilantro and 0live oil.
Grilled Fresh Sea Bass Marinated With Fine Herbs
$ 365
Three flour tortillas, stuffed with sea bass filet marinated in
Fine herbs and virgin Olive oil.
Shrimp Tacos With
Cheese Governor Style
$ 275
Three tortillas, stuffed with shrimp sautéed with garlic,
onions, tomatoes, green peppers and Monterey cheese.
Grilled Organic Chicken Tacos
$ 185
Three tortillas stuffed with organic chicken breast marinated with organic
Fine herbs, vegetables, chipotle chili and virgin olive oil.
Grilled Flank Steak Tacos
$ 310
Three tortillas stuffed with Marinated Black Angus Flank Steak.
Dinner
Appetizers
Guacamole, Mexican Salsa, Tortilla Chips
$ 145
Serves 4
Pescadero
$ 245
Slices of fresh Sea Bass topped with agua chile verde
fresh tuna slices, topped with soy sauce, olive oil, chiles and sesame seed oil.
Tuna Tiradito
$ 235
Slices of fresh tuna, with arugula, garlic, jalapeños,
Chili, red onions, lemon juice, olive oil and soy sauce.
Shrimp in a Bucket ¼ kilo
$ 400
Served in a bucket with ice, dipping sauce made with ketchup and relish
Melted Cheese With “Panocha” Sea Snail Chorizo
$ 350
Served with blue corn tortillas and green tomatillo sauce.
Deep Fried Calamari
$ 185
Served with tartar sauce, hot cocktail sauce and French fries.
Soup and Salads
Tortilla Soup
$ 165
Made with fried tortilla strips, chicken broth, avocado, cheese,
chile guajillo, cream & epazote.
Sierra Madre Salad
$ 175
Spinach, arugula, kale, organic lettuce, basil, apple, Blue cheese, nuts
And avocado. Dressing made with olive oil, Balsamic vinegar & honey.
Ensalada Burrata
$ 395
Burrata cheese, heirloom tomato, arugula
Olive oil, pesto sauce & balsamic vinegar.
Caesar Salad
$ 200
Served with tartar sauce, hot cocktail sauce and French fries.
From the Pacific
Cajun Tuna
$ 575
Served with Pacific rice, steamed vegetables and pineapple chutney.
Grilled Fresh Sea Bass with Garlic and Butter
$ 625
Served with grilled vegetables and mashed potatoes
Or pinto beans, Pacific rice, tomatoes, avocado and olive oil.
Fresh Fish Fillet with Veracruz Sauce
$ 485
Veracruz specialty, Fish chunks, sautéed with olive oil, garlic, onions,
Poblano peppers, roasted tomatoes and herbs. Served with steamed rice.
Deep Fried Whole Red Snapper - 1 kilo
$ 735
Acapulco specialty
Served with red rice, tomato, avocado and basil.
Baja Style Jumbo Shrimp
$ 650
Butterfly-cut, served on the shell with browned oil, chopped garlic.
Served with tomato, avocado, basil, refried beans, rice and flour tortillas.
Coconut Shrimp
$ 685
Served in a half coconut shell with mashed potatoes
and pineapple chutney.
Scampi Jumbo Shrimp
$ 785
Shelled jumbo shrimp, sautéed in butter, garlic, lime juice,
Parsley, basil, sage and white wine. Served with spaghetti.
Imperial Jumbo Shrimp
$ 885
Wrapped with smoked bacon, stuffed with cheese and jalapeño, covered with
Three Cheese Sauce. Served with Pacific rice and organic vegetables.
Octopus and Ajillo Sauce
$ 525
Sautéed with butter, garlic, vino blanco and guajillo pepper.
Served with steam rice.
Whole Lobster in Season - 1 kilo
$ 2.335
Baja Style. Served with red rice, pinto beans and flour tortillas.
Lobster Tail 1 Kilo
$ 3.100
Baja Style. Served with red rice, pinto beans and flour tortillas.
From The Grill
Rib Eye Steak American Black Angus 500 gr.
$ 1,575
Served with mashed potatoes, and organic vegetables.
New York Steak American Black Angus 500 gr.
$ 1,300
Served with a baked potato, and organic vegetables.
Flank Steak American Black Angus
$ 385
Served with grilled nopales, fried beans, guacamole,
Grilled onions, green pepper and organic tomatoes.
“The Office” Hamburger
$ 299
American Black Angus, Cheddar cheese, lettuce,
Tomatoes, red onions, served with French fries.
Taste of Mexico
Tampiqueña
$ 495
Grilled flank steak, chicken enchilada smothered in guajillo sauce.
Quesadilla on a flour tortilla, served with rice, black beans and Guacamole.
Pancho Villa Special
$ 435
Grilled chicken breast, poblano pepper stuffed with cheese, Topped
With ranchero sauce, chicken enchilada smothered in guajillo
Chile sauce. Served with rice, black beans & guacamole.
Mixed Fajitas; Chicken, Beef and Shrimp
$ 350
Sautéed with onions, tomato, and green Poblano Peppers.
Served with rice, beans, guacamole and flour tortillas.
Lobster Tacos
$ 765
Fresh lobster chunks, sautéed with garlic, onions, california peppers,
Tomatoes, cilantro, 0live oil, served on flour tortillas.
Baja Fish Tacos
$ 365
Herb marinated sea bass served on flour tortillas.
Side Orders
Smoked Bacon
$ 92
½ Avocado
$ 35
Grilled Vegetables Small
$ 35
Beans Small
$ 35
Rice Small
$ 35
Guacamole Small
$ 35
French Fries
$ 75
Baked potato
$ 48
Quesadilla
$ 45
Guacamole, salsa & chips serves 4
$ 145
Dessert
Flan Caramel Custard
$ 145
Served with Haagen-Dazs Vanilla Ice Cream.
Frida´s Corn Cake
Served with Haagen-Dazs Vanilla Ice Cream.
$ 225
Carrot Cake
$ 200
Served with Haagen-Dazs Vanilla Ice Cream.
Chocolate Crème Brûlée
Served with Haagen-Dazs Vanilla Ice Cream.
$ 155
Beverage
Smoothie Nº 1
480 ml
$ 75
Bananas, organic strawberries from Pescadero blended with orange juice.
Smoothie Nº 2
480 ml
$ 75
Papaya & Mango mixed with orange juice.
Smoothie Nº 69
480 ml
$ 75
Papaya and banana blended with orange juice.
Adan & Eva
480 ml
$ 70
Apple, banana, papaya and orange juice.
Green Juice
480 ml
$ 125
Green apple, spinach, celery, nopal, mint, ginger,
Parsley, orange juice and agave syrup.
Beautiful
480 ml
$ 75
Carrots, beets, celery, cucumber and fresh orange juice.
Good Morning Juice
480 ml
$ 75
Organic strawberries from Pescadero, orange juice and basil.
Fresh Squeeze Orange Juice
480 ml
$ 55
Mimosa
180 ml
$ 175
Sparkling wine and orange juice.
Mimosa La Pinta
180 ml
$ 180
Sparkling wine ,Orange Juice and gránade liquor with tequila.
Lemonade
480 ml
$ 55
Fresh lemon juice, sparkling water and honey
Coffee or Tea
$ 45
Acqua Panna Glass Bottled Water
750 ml
$ 195
Coke, Diet Coke, Sprite, Fresca, Fanta
$ 45
House Draft Beer (Ask your server)
$ 130
Diablo Blanco Beer
$ 98
Tecate,TKT Light, Sol, XX, Pacifico, Corona & Modelo
$ 75
Bloody Mary
480 ml
$ 150
Vodka, tomato juice, fresh squeezed lemon juice, tabasco sauce.
The Beast w/ Shrimp
1lt
$ 190
Diablo blanco beer, clamato, lemon juice, tabasco sauce and ice.
Prices are in Pesos Include 16% federal tax.
By the Glass
White Wine
Red Wine
Champagnes & Sparkling Wines
White Wines
SAUVIGNON BLANC (750ml)
PINOT GRIGIO
CHARDONNAY
Rose
Red Wines
PINOT NOIR
MERLOT
CABERNET SAUVIGNON
MALBEC AND WORLD WIDE WINES