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Recommendations
Appetizers
Nigiris Sampler (6 pieces)
165
Mix of nigiris with protein of your choice
(tuna, shrimp, octopus, horse mackerel, wild salmon, masago, tampico).
Cheese Yakitori
Pza 50 | Order 145
A deep-fried cheese on a brochettes, drizzled with eel
sauce piece.
Tuna tostada
Pza 44 | Order 130
Slices of tuna on a deep-fried wonton on a bed of
chipotle sauce, chives, togarashi and avocado.
Crispy Jurel Fish Tostada
Pza 60 | Order 169
Appetizing crispy Jurel fish in buffalo
sauce, spreaded wasabi guacamole on a gyosa tostada, decorated with
jalapeño, guajillo chili pepper, chives and sesame seeds.
Thai Tostada
Pza 50 | Order
129
Tuna tartare with ginger on a deep-fried wonton with
cilantro creamy sauce, coconut and toasted almonds on top.
Chilitos
Deep-fried stuffed caribe chilies, topped with eel sauce with the
filing of your preference.
Tampico
Piece 45 | Order 120
Shrimp
Piece 62 I
Order 159
Jalapeño Poppers
Piece 48 | Order 120
Delicious bacon-wrapped jalapeño chili peppers
stuffed with mozzarella and cream cheese.
Mango chicken
120
Pieces of chicken deep-fried with coconut flakes, served
with our special mango sauce.
Edamames
Natural
79
Garlic
85
Spacy
89
Marlin spring roll
115
Wonton rolls filled with special smoked marlin.
Jicama rolls
130
Filled with fresh tuna, bean sprouts, avocado, cilantro,
cucumber and a slightly touch of thai sauce.
New Orleans Seafood Mix
350
Squid, shrimp and soft-shell crab
with homemade remoulade sauce on the side.
Soft-shell crab
370
Exquisite spiced soft shell crispy crab, served with our
special sauce (with a slightly spicy touch) ideal for pairing with white wine.
Avocado Hummus
109
Avocado and edamame cream, served with
crunchy wonton strips
Escallop with asparagus
280
Asparagus wrapped with juicy beef, dipped
in a sweet-sour sauce. Perfect to pair with a good red wine.
Pork Belly Gyozas
110
Japanese steamed empanada, stuffed with pork
belly meat, drizzled with an oriental sauce with a little spicy touch.
Oriental Tacos
Delicious tacos with an oriental touch, topped on
WonTon or lettuce leaves. Accompanied by cilantro chimichurri sauce.
Octopus
140
Pulpo
290
Buffalo Cauliflower
Crispy deep-fried cauliflower in buffalo sauce.
Accompanied by ranch dressing.
140
Cones
Surimi, tampico or shrimp
50
Tuna
59
Wild salmon
69
Masago
65
Octopus
70
Tempura vegetables
Fresh tempura vegetables topped with sesame, served with an eel sauce.
59
Salads & Soups
Thai Salad
119
Lettuce, purple cabbage, carrot, cucumber, cilantro, chicken,
pasta and peanut, topped with thai sauce
Marine Salad
225
Fresh lettuce leaves, avocado, tuna, horse mackerel and
octopus with a touch of olive oil.
Zone Salad
229
Squash, cucumber, bell pepper, quinoa, almonds, tahini
dressing and hibiscus sauce. Choice of crispy tofu or mackerel
Special udon soup
65
Udon pasta with vegetables and spices
Wonton soup
97
Ginger pork meat wrapped in wonton pasta, with
mushrooms, lettuce and chives.
Miso soup
59
Miso pasta, tofu , chives, soy sauce and wakame.
Sashimis
Yellow tuna sashimi
164
Jurel sashimi
135
Wild salmon sashimi
249
Octopus sashimi
259
Tuna curricanes
251
Curricanes wild salmon
299
Sealed Tuna sashimi
199
Spicy sashimi - Yellowfin tuna
174
Spicy sashimi - Jurel
156
Natural Rolls
Canada
6 pieces 45 | 12 pieces 82
Inside: Cucumber, avocado and cream cheese. Outside: Cream
cheese and grounded salmon skin topped with eel sauce.
California
6 pieces 59 | 12 pieces 82
Inside: Cream cheese, cucumber, avocado and shrimp.
Outside: sesame seeds.
Akita
6 pieces 69 | 12 pieces 130
Inside: Cream cheese, cucumber, avocado. Outside: Sesame seeds
and spicy deep-fried shrimp topping.
Tuna Spicy
6 pieces 72 | 12 pieces 142
Inside: Cream cheese, cucumber, avocado. Outside: Sesame
seeds with spicy fresh tuna topping.
Coco Roll
6 pieces 56 | 12 pieces 115
Inside: Avocado, cucumber and kanikama. Outside: Cream
cheese, toasted coconut flakes, topped with mango sauce.
Tampico
6 pieces 76 | 12 pieces 136
Inside: Deep-fried shrimp, cucumber and avocado. Outside:
Cream cheese, avocado and shrimp fine slices with tampico topping.
Maguro
6 pieces 66 | 12 pieces 125
Inside: Chile toreado (caribe chili pepper ) tampico and cucumber.
Outside: Fresh tuna, avocado and thin slices of lime and serrano chili pepper.
Zone Camarón
6 pieces 68 I 12 pieces 126
Inside: Lettuce, mango, cilantro, cucumber, avocado, cream cheese
and lobster or deep-fried shrimp. Outside: Soy paper and cilantro dressing.
Zone Langosta
12 pieces 205
Inside: Lettuce, mango, cilantro, cucumber, avocado, cream cheese
and lobster or deep-fried shrimp. Outside: Soy paper and cilantro dressing.
Jurel
230
Inside: A special combination of kanikama, cucumber and deep-fried
shrimp, wrapped with yellow soy paper. Outside: Topped with fresh slices of
jurel fish and thin slices of serrano cili pepper, seasoned with our special
house sauce.
VIP
6 pieces 99 | 12 pieces 195
Inside: Cucumber, avocado, salmon and shrimp. Outside: Cream cheese,
shrimp and salmon with spicy deep-fried surimi topping on a creamy bed of
cilantro sauce.
Mariscada
6 pieces 128 | 12 pieces 245
Inside: Cream cheese, cucumber, avocado, salmon, surimi,
shrimp and octopues. Outside: Kanikama topping, topped with eel sauce.
Cilantro Roll
6 pieces 129 | 12 pieces 245
Cream cheese, cucumber, avocado, shrimp and kanikama
topping on a bed of cilantro creamy sauce.
Aguachile
237
Delicius roll without rice, stuffed with shrimp aguachile (a
special spicy sauce) wrapped with green soy paper and avocado slices,
topped with a special spicy sauce.
Duo
215
Stuffed with kanikama, cucumber and avocado, wrapped with fresh
tuna with a topping of deep-fried octopus and wasabi cream.
Spider
310
Delicius roll without rice, stuffed with shrimp aguachile (a special
spicy sauce) wrapped with green soy paper and avocado slices, topped with a
special spicy sauce.
Fusión
174
Delicious roll stuffed with kanikama, spicy tuna, avocado and
jalapeño chili pepper. Outside: fresh tuna slices, jalapeño masago, chives,
guajillo chili pepper, togarashi, and an unique touch of our special sauce.
Tropical
179
Exquisite combination of kanikama with a delicious fried coconut
shrimp and cucumber; covered by fresh salmon slices, avocado, sesame seeds
and cilantro; on a bed of a mango-chipotle sauce.
Arrachera
225
Selected hanger steak in tempura with peanuts and fried
spring onion. Filled with fresh esparagus, Welsh onion and avocado. Served
with rice noodles and covered with sesame Thai sauce.
Roca Roll
169
Tuna, avocado, and cream cheese, topped with crispy
shrimp in chipotle dressing and a special citric sauce on the side.
Paraíso
119
Salmon, tuna, cream cheese, avocado and cucumber,
topped with mango, banana and a surimi cover with hibiscus sauce.
Breaded Rolls
California
6 pieces 52 | 12 pieces 78
Cream cheese, avocado and shrimp.
BBQ
6 pieces 55 | 12 pieces 89
Inside: BBQ chicken, bacon and avocado. Outside: Cream cheese,
mozzarella cheese on a bed of chipotle sauce.
BBQ Reloaded
6 pieces 67 | 12 pieces 126
Same recipe but even more exquisite (gratinated
cheese).
Cheese
6 pieces 55 | 12 pieces 98
Inside: Shrimp, beef and avocado. Outside: Cream cheese,
mozarella and american cheese.
Tokio
6 pieces 55 | 12 pieces 95
Inside: Bacon, shrimp and avocado. Outside: Cream cheese and
mozzarella cheese.
Toyama
6 pieces 55 | 12 pieces 105
Shrimp, beef, avocado and cream cheese.
Mongolia
6 pieces 55 | 12 pieces 99
Inside: Milanesa (deep fried breaded beef) avocado caribe chili
pepper, cilantro and chives. Outside: Cream cheese and mozzarella, with a
touch of sesame seed sauce.
Texas
6 pieces 55 | 12 pieces 117
Inside: Bacon, beef and avocado. Outside: Cream cheese and
mozzarella on a bed of BBQ sauce.
Volcano
6 pieces 69 | 12 pieces 135
Inside: Cream cheese, avocado and shrimp. Outside: Tampico
topping, topped with eel sauce and a slightly touch of sriracha.
Kany
6 pieces 120 | 12 pieces 229
Inside: Cream cheese, avocado and shrimp. Outside: Kanikama
topped with eel sauce.
Popper Roll
6 pieces 55 | 12 pieces 95
Inside: Roasted jalapeño, bacon, cream cheese and beef
inside. Outside: Caribbean chili pepper and a touch of chile de árbol sauce on
top.
ROLLOS HORNEADOS
Ebi
6 pieces 87 | 12 pieces 165
Inside: Cream cheese, avocado and shrimp. Outside: Spicy shrimp
topping, mozzarella cheese and sesame seeds, topped with cilantro and eel
sauce (this roll is breaded and baked).
Avocado Zone
6 pieces 75 | 12 pieces 138
Inside: Cream cheese, cucumber and avocado. Outside:
Surrounded by avocado slices with spicy shrimp topping covered by eel sauce
with a slightly touch of sriracha.
Salmón
6 pieces 75 | 12 pieces 142
Inside: Cream cheese, cucumber and avocado. Outside:
Surrounded by salmon with shrimp, bacon and cream cheese topping, topped
with eel sauce.
Hot
6 pieces 78 | 12 pieces 147
Inside: Cream cheese, cucumber and avocado. Outside: Surrounded by
salmon with a spicy shrimp topping, topped with eel sauce.
Milán
6 pieces 75 | 12 pieces 138
Inside: Bacon, avocado and cream cheese. Outside: Surrounded by
milanesa (deep fried breaded beef) and gratin cheese, topped with chipotle cream.
healthy rolls
California vegetarian
6 pieces 55 | 12 pieces 76
Inside: Cream cheese, avocado, cucumber and
carrot. Outside: Sesame seeds.
Green
6 pieces 69 | 12 pieces 125
Thin sliced cucumber stuffed with tampico, avocado and shrimp.
Whithout rice.
Almond
6 pieces 87 | 12 pieces 172
Inside: Cucumber, avocado, lettuce and kanikama. Outside: Cream
cheese, toasted almonds and topped with thai sauce.
Paleo
12 pieces 128
Cauliflower, cream cheese, avocado, cucumber, shrimp and salmon
with seaweed on the outside. Without rice.
Vegetarian Roll
12 pieces 95
Cream cheese, avocado and cucumber, topped
with carrot with chipotle, togarashi and tempura broccoli, all in a combination
of eel and creamy cilantro sauce.
POKE
Poke Rice
205
White rice, edamames, mango, cucumber, avocado,
spring onion, tuna, cilantro, olive oil, togarashi spices, sesame.
Poke Salad
219
Lettuce, edamames, mango, cucumber, avocado, spring
onion, sesame oil, tuna, rice noodles and little leaves of furikake.
Rice dishes
Gohan
39
White steamed rice with
sesame seeds
Special Gohan
ch 115 | gde 163
White rice,
cream cheese, tampico, avocado,
beef, chicken, shrimp and chives,
topped with eel sauce.
Yakimeshi
53
Fried rice with
zucchini and carrot
Special Yakimeshi
ch 116 | gde 175
Fried
rice with zucchini, carrot, cream
cheese, tampico avocado, beef,
chicken and shrimp, topped with
eel sauce.
Yakimeshi Milán
ch 90 | gde 145
Fried rice
accompanied by milanesa (deepfried
beef strips) avocado, cream
cheese, tampico and vegetables,
topped with eel sauce.
Yakimeshi Paleo
205
Cauliflower (instead of rice)
zucchini, carrot, cream cheese,
tampico, avocado, beef, chicken
and shrimp, topped with eel
sauce (without rice).
Hawaiian Rice
145
Fried rice
with pineapple, smoked pork
chop, edamame, bell pepper,
scallions, mint, and cilantro.
Teriyaki Bowl
Beef 120 | Chicken 99
A combination
of grilled vegetables with beef or
chicken on a bed of rice and
teriyaki sauce.
Gohan Zone Crispy
109
Sweet
and sour crispy chicken carrot,
pruple and spring onion, green
bell pepper and peanuts on top
of white rice.
Thai
145
Fried rice with zucchimi,
carrot and spring onion, mixed
with chicken, beef, shrimp, egg
omelette (little pieces), peanut
and cilantro, served with our
unique basil sauce.
HOT DISHES
Teriyaki
149
Sauteed vegetables in a delicious teriyaki sauce, with the meat of
your preference.
Beef
149
Shrimp
209
Chicken or Vegetarian
115
Teriyaki Mix
199
Thai Pasta Spicy
179
Noodles with red and green bell peppers, spring
onion, purple onion and bean sprouts in a delicious spicy sauce with the meat
of your preference.
Thai Pasta Spicy Shrimp
179
Thai Pasta Spicy Chicken or beef
142
Thai Pasta Spicy Mix
232
DRINKS
House tea
Cup(500 ml) 19 | Refill 30
Bottled drinks
26
Soda Can (355ml) | Bottled water (500 ml) | Mineral
Water (600 ml)
Lemonade and Orangeade
Glass (500 ml) 28 | Jar (1 lt) 37
Electric Lemonade
Glass (500 ml) 32 | Jar (1 lt) 47
House Wine
Cup red win
60
Cup white wine
60
Cup rose wine
65
Bottle
252
Sake house
Cup 32 | Pitcher of sake 99
Beer
Beer (355 ml) 28 |
28
Dark Beer (355 ml)
34
Prepared michelada mug
10
Cuban mug
15
Clamato (tomato and clam juice)
26
Prepared clamato - A mix of different sauces
Jar (750 ml) 34
Jumbo mug
Beer and clamato
53
Dark beer and clamato
63
EXTRAS
Sauces and Dressings
14
Eel sauce, chipotle, cilantro, thai,
oriental or mango.
Toppings
Tampico(120 g)
45
Spicy shrimp(60 g)
65
Shrimp with
bacon and cream cheese(60 g) |
70
Akita shrimp(100 g)
65
Spicy
tuna(120 g) |
75
Kanikama(120 g)
80
Extra ingredients
Masago(25 g)
35
Tofu(50 g)
20
Tuna(50 g)
50
Surimi(50 g)
20
Octopus(50 g)
75
Avocado(50 g)
20
Cream cheese(50 g)
25
Bacon(50 g)
30
Kanikama(50 g)
40
Tampico(50 g)
20
Chilean salmon(50 g)
55
Beef maki(25 g)
25
Shrimp maki(25 g)
35
Chicken maki(25 g)
20
Wild salmon(50 g)
75
Beef saucer(100 g)
50
Shrimp saucer(100 g)
60
Chicken sauce(100 g)
35