
COLD APPETIZERS
Guacamole Salsa and Corn Chips$95
Shrimp Aguachile$155
Covered with green chili sauce
cucumber, arugula and red bell pepper.Ceviche Estilo Peruano$220
Catch of the day, leche de tigre, sweet
potato, red onion and toasted corn.Carpaccio de Pulpo$235
Salsa asiática, pimientos, apio, cebolla
y cilantro.Oysters on the Shell ½ docen$145
Abulone Tostadita$45
Arugula, avocado, onion, cilantro
Calzone and basil sauce.Tuna Sashimi$195
Tuna and Asian sauceTuna Tartar$195
Gazpacho and toasted artisan bread
HOT APPETIZERS
Calamari$180
With french fries.
SOUPS
-
Chopin Soup$95
Pasta soup with shrimp, organic chard Tomato, garlic, and onion. From Isla de Cedros BCS. -
Tortilla Soup$95
Fresh cheese, avocado, sour cream, guajillo pepper and epazote.
SALADS
-
Greek Salad$135
Organic lettuce, cucumber, tomato, bell peppers, onion, kalamata olive, regional cheese, vinagret and dill. -
Rámuri Salad$135
Mixed greens, cherry tomato, fruit of the season, strawberries, figs, beet pureé, regional cheese, vinagret dressing and dill.
HAMBURGERS
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La Pintada Burger$145
180gr. USDA Topped with cheddar cheese, lettuce tomatoe, pickles and onion. **With french fries or Salad $50 -
Ramuri Burger$145
USDA Angus Rib eye and chorizo from Miraflores cheddar cheese, lettuce, sun dried tomatoe, bacon and caramelized onion. **With french fries or Salad $50
PIZZAS
-
PPizza Margarita (Fabrizio)$195
Pomodoro sauce, mozzarella cheese sliced tomatoe and basil. -
Chicken Pastor Pizza$225
Pomodoro sauce, mozzarella, and pineapple. -
Pepperoni Pizza$195
Pomodoro sauce, mozzarella cheese and pepperoni. -
Special Margarita Pizza$325
Pomodoro sauce, mozzarella cheese, tomatoe, prosciutto, parmesan cheese, arugula.
MEXICAN DISHES
-
Cabo Fish Tacos (3)$195
Marinated with chimichurri sauce, salsa fresca, guacamole and sour cream. -
Grilled Shrimp Tacos (3)$195
Salsas and guacamole. -
Platón Choyero$320
Tatema´s beef, Miraflores sausage regional cheese, sauteed onion, sauces, corn and flour tortilla. -
Flank Steak Tacos (3)$230
Beans and guacamole. -
Pastor Chicken Tacos$130
Pineapple and guacamole. -
Chicken Mole Enchiladas$195
Organic chicken in corn tortillas. Covered with red chili mole.
FROM THE GRILL
-
This disshes includes house salad.
-
Catch of the Day$395
Quínoa and organic Vegetables. -
Lobster Enchiladas$500
Three corn tortillas covered covered with chipotle sauce, tomato and cream. -
Imperial Shrimp$785
Stuffed with cheese and jalapeño pepper wrapped with bacon, topped with cheese and tamarind sauce, served with rustic mashed potatoe and grilled vegetables -
Flank Steak$315
Grilled on a bed of Poblano pepper sauce Cactus leaf topped with a quesadilla. -
Red Snapper Fresh 500gr$295
A la Talla or Defried or Guerrero Negro style. -
Tuna Al Ajillo300gr$370
Baked potato and grilled vegetables. -
Grilled Octopus$585
Cover with a red chili sauce served with grilled organic vegetables. -
Whole Lobster500 gr.$795
Steamed or Grilled or Fisher man´s way, with baked potato and grilled vegetables or with red rice and refried beans and flour tortillas. -
Rib Eye 333gr. USDA Angus$535
Hacienda Encinillas style served with baked potato and California pepper stuffed with menonita cheese. -
1/4 Piglet$1,350
(Only Friday, Saturday & Sunday) Mini salad,sauces chutney with fruit of the season, chapopote, macha, handmade tortillas.
DESSERTS
-
Date Pie$85
With vanilla ice cream. -
Flan$85
With vanilla ice cream. -
Corn Tamal From Edith´s$135
With vanilla ice cream. -
Apple Tart$85
With vanilla ice cream. -
Trio Brulée$145
Combination of vanilla, chocolate and berries Crème Brulée
BEVERAGES WITHOUT ALCOHOL
-
PasionariaG $90 C $45
Passion fruit, lime juice. Mineral water, agave syrup and ice. -
Casi VirgenG $90 C $45
Blue berries, chia, lime juice, honey, mineral water and ice. -
María BonitaG $90 C $45
Hibiscus flower, chia, lime juice, mineral water, agave syrup and ice. -
CoyotaG $90 C $45
Organic strawberry, basil, orange juice, mineral water, agave syrup and ice. -
El RatónG $90 C $45
Iced tea, ginger, lime juice, mineral water, honey and ice. -
La SerpienteG $90 C $45
Organic strawberry, fresh pineapple, orange juice, lime juice, rosemary, agave syrup, mineral water and ice. -
Liebre LigeraG $90 C $45
Lime juice, cucumber, fresh mint, mineral water, agave honey and ice.
Executive Menu $299
-
Greek Salad or Chopin Soup
-
Machaca de Pescado
Served with rice, beans, salsas and tortillas. -
or
-
Catch of the Day / Red Snapper
Served with quinoa and organic vegetables and olive oil. -
or
-
Organic Chicken Mole Enchiladas
Organic chicken wrapped in corn tortillas with red mole. -
or
-
Grilled Flank Steak
Grilled cactus leaf, on a bed of chili poblano salsa, quesadilla with bell peppers and epazote. -
or
-
Artisan Pizza
Pepperoni: Pomodoro sauce and mozzarella cheese.
Margarita: Pomodoro sauce, mozzarella cheese and basil. -
or
-
La Pintada Burger
Rib Eye ground beef, cheddar cheese, lettuce, tomato, onion pickles and avocado served with french fries. -
or
-
Breaded Shrimp U15 / Baja Shrimp U15
Breaded: Served with french fries and tartar sauce. Baja: Served with red rice, pinto beans and guacamole. . -
House Dessert